When it comes to Absinthe
Absinthe is a powerful liquor that is generally between 45 and 75% ABV (alcohol by volume), about two times as strong as other types of alcohol based drinks just like whisky and vodka.
Also referred to as “The Green Fairy” or “La Fee Verte”, Absinthe was the drink linked to La Belle Epoque and Bohemian Paris. It had been presented to French soldiers during the 1840s to treat malaria and so they brought the drink home along.absinthesoldinusa.com Absinthe bars opened all over Paris and special Absinthe hours or “L’heure verte” occurred daily. Through the middle of the 19th century Pernod, distillers of Absinthe, were creating over 30,000 liters of Absinthe every single day for the French people to buy!
In relation to Absinthe History
Legend says that Dr Pierre Ordinaire produced Absinthe in the Swiss community of Couvet during the 18th century as an elixir or tonic for his customers. The Absinthe recipe ultimately got int the hands of Henri-Louis Pernod who first distilled Absinthe in Couvet and later in Pontarlier, France as of Pernod Fils.
Pernod made use of a wine base and various other herbs which includes common wormwood (artemisia absinthium), aniseed, fennel, lemon balm, hyssop, angelica, dittany, star anise, nutmeg and juniper.
Famous consumers of the Green Fairy happen to be Van Gogh, Pablo Picasso, Oscar Wilde, Ernest Hemingway, Degas, Gauguin, Verlaine and Baudelaire.
Absinthe became more popular than wine, In France, and the prohibition activity campaigned to have Absinthe banned because:-
– Thujone, in wormwood, was thought to be similar to THC in cannabis and thought to be psychoactive.
– Absinthe was associated with the loose morals of the artists, writers and courtesans of Montmartre.
– Absinthe was thought to have psychedelic effects, to lead to hallucinations, convulsions and also to drive people insane.
It had beenfurthermore alleged that an Absinthe drinker murdered his whole family – merely the excuse that the prohibition movement were looking for to steer the government to ban Absinthe. The buying, selling and use of Absinthe in France was made illicit in France in 1915 and in a number of other countries during this time period.
Many studies have shown that Absinthe, including vintage Absinthe, only contains very small amounts of thujone and is totally safe to drink. Absinthe has actually been legalized in a great many countries ever since the 1990s and there has been an Absinthe resurgence in a great many countries, including the USA who may have only recently allowed a few brands to be on sale.
With regards to Absinthe Essences
To savor Absinthe, either you order bottles of Absinthe online or create your own Absinthe using essences from AbsintheKit.com. These essences are used by the Absinthe industry and are also made using classic herbal ingredients such as wormwood, aniseed and fennel. Basically mix with either Everclear or vodka to produce your individual Absinthe. You can find four different types of essence available.
With regards to Absinthe Arrangement
The right way to prepare Absinthe would be to follow the ritual:-
– Pour 25-50ml Absinthe into an Absinthe glass.
– Rest a slotted Absinthe spoon over the glass.
– Place a sugar cube to the spoon.
– Drip iced water in the sugar using an Absinthe fountain or pour little by little from a carafe.
– Check out the Absinthe louche.
– Drink your wonderful Absinthe drink.
I wish that you have now learned all about Absinthe, the mysterious drink with a very interesting past along with a great taste.